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Oregon Grape
(Mahonia aquifolium)
USA
- Benefits
Antioxidant support, Healthy inflammatory response support
- Description
Oregon Grape can promote a healthy appetite and support your body’s natural digestive functions.
- Product
Sources:
Phytochemical Analysis of Anti-Inflammatory and Antioxidant Effects of Mahonia aquifolium Flower and Fruit Extracts – 2018 - Oxidative Medicine and Cellular Longevity
Anthocyanins and phenolic compounds of Mahonia aquifolium berries and their contributions to antioxidant activity – 2017 - Journal of Functional Foods
Free radical scavenging activity and lipoxygenase inhibition of Mahonia aquifolium extract and isoquinoline alkaloids – 2007 - Journal of Inflammation
Antifungal Activity of Mahonia aquifolium Extract and its Major Protoberberine Alkaloids – 2003 - PHYTOTHERAPY RESEARCH
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